If you have been shrimping or purchased local head-on shrimp, you have probably encountered shrimp black gill, which many area shrimpers blame for declining shrimp harvests. UGA Skidaway Institute of… Read more »
by Anita Minniefield Research Professional This cruise got off to a rocky start with higher than anticipated waves, sending the science crew (me) into the throws of sickness. Even though… Read more »
by Jeremy E. Schreier UGA Marine Sciences Ph.D. Student It would not be field work without having to quickly adapt to rapidly changing scenarios – uncertainty always looming around the… Read more »
by Natalie Cohen Over the past two days, I assisted with one of the research cruises of the DolMICROBE field campaign led by the Frischer and Greer labs at UGA… Read more »
Studying marine animals can be incredibly difficult, and the smaller the creature, the more difficult it can be. University of Georgia Skidaway Institute of Oceanography researcher Adam Greer will examine… Read more »
Studying marine animals can be incredibly difficult, and the smaller the creature, the more difficult it can be. University of Georgia Skidaway Institute of Oceanography researcher Adam Greer will examine… Read more »
Doliolideers and friends, Our first full DolMICROBE cruise is in the books! After months of waiting, training, and equipment testing, we finally received the green light to mount a full-scale… Read more »
A team of University of Georgia Skidaway Institute of Oceanography scientists has received a $1 million grant from the U.S. National Science Foundation to study the way tiny zooplankton alter… Read more »
Sometimes scientists start out researching one subject, but along the way, they come across something else even more interesting. This is what happened to University of Georgia Skidaway Institute of… Read more »
A team of University of Georgia Skidaway Institute of Oceanography scientists has received a 4-year, $1 million grant from the National Science Foundation to study how dust in the atmosphere… Read more »