Two graduate students who conducted their research at UGA Skidaway Institute of Oceanography successfully defended their theses this fall and are scheduled to receive their master’s degrees in December.
UGA Skidaway Institute researcher Dana Savidge is leading a team of oceanographers, including Skidway Institute colleague Catherine Edwards, who are trying to understand the mechanisms that drive the exchange of… Read more »
Rising sea levels will have major impacts on the people living in coastal counties. Conservative estimates predict a sea level rise or two to four feet by the end of… Read more »
Doliolids are tiny marine animals so transparent they are practically invisible. Yet, these rarely seen and little understood organisms are a major driver of the marine ecosystem on continental shelves… Read more »
University of Georgia Skidaway Institute of Oceanography scientist Clifton Buck will present an Evening @ Skidaway program to describe the science behind the “other carbon problem” — ocean acidification —… Read more »
The Arctic is experiencing the effects of climate change faster than anywhere on the planet, yet it is one of the least understood regions, due largely to the difficulty of… Read more »
The University of Georgia Skidaway Institute of Oceanography will present an “Open Lab Night” as part of its yearlong Evening @ Skidaway series of public programs to celebrate the Institute’s… Read more »
The University of Georgia Skidaway Institute of Oceanography will present an “Open Lab Night” as part of its yearlong Evening @ Skidaway series of public programs to celebrate the Institute’s… Read more »
The Atlantic Ocean near Cape Hatteras, N.C. is often called the “Graveyard of the Atlantic” due to the complex ocean currents and weather conditions that have historically caused numerous shipwrecks.… Read more »
University of Georgia Skidaway Institute of Oceanography scientist Julia Diaz has been awarded a prestigious Sloan Research Fellowship. Diaz is joined by 125 other 2018 Sloan Fellows from across the… Read more »